Dual-City Master Chefs Collaboration: W Hong Kong's Executive Pastry Chef, Chef Pong, has specially invited Guest Chef Yoshikazu Mukai from The Tokyo EDITION, Toranomon. Together, they have crafted this culinary journey, drawing inspiration from Japan's rich local terroir and premium ingredients.
Exquisite Star-Tier Japanese Savories & Sweets: The menu flawlessly fuses Japanese warmth with meticulous craftsmanship, featuring:
A Bubbly Luxury Treat for Two: In addition to the exquisite tiered pastries, the set specially includes two glasses of selected Champagne, adding a sophisticated, effervescent ritual to your relaxing afternoon.
Afternoon Tea Seating Hours: 3PM - 5:30PM
Validity: Monday to Sunday between July 1 to September 30, 2026
